[private steamed rice] - rice can also be gorgeous
Steamed rice is a common meal on the table. This kind of steamed rice is made 1-2 times a week in my family. As we all know, medlar health preservation. I also mix raisins and white sesame. You can change white sesame into black sesame. The taste is sweet and sweet, and the raisins are sweet and sour. The smell of sesame. Rice flavorTake this rice as the meal for the family feast. It is nutritious and delicious.Step 1 . First, measure the rice, wash it and soak it in the pot for a while. I usually have 1 part of rice and 1.5 parts of water. I like the taste of rice steamed in this proportion
Step 2 . Then prepare white sesame, medlar, raisins, medlar and grapes for dry cleaning
Step 3 . Then put the washed raisins and Chinese wolfberry into the rice, and then pour in a proper amount of cooked sesame. The sesame will float up. Don't worry. After steaming, mix well
Step 4 . Put the electric pressure cooker or electric rice cooker and select the cooking button
Step 5 . After the rice is steamed, mix well and serve it
Step 6 . finished product
Step 7 . This is a photo taken before. I also made a bowl of immortal rice paste and fried cauliflower that day
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